Ingredients in this Recipe
- 1 bag
- 2 cups
- 4 tablespoons
- Melt butter and marshmallows in 30 second intervals, mixing after every interval until smooth and well-combined.
- In a large bowl, pour marshmallow mixture onto G.H. Cretors Extra Virgin Olive Oil Popcorn and gently mix until all popcorn is covered and well combined.
- In a greased pan, evenly spread the popcorn mixture so it covers the entire base of the ban. Let sit for 15-20 minutes, or until hard. Drizzle with chocolate sauce and cut into squares. Serve.